Watermelon Fruit Salad
A refreshing Watermelon Fruit Salad with Lime Mint Dressing, perfect for hot summer days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Salad
- Method: No Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 cups watermelon, cubed
- 1 cup berries (strawberries, blueberries, or raspberries)
- 1 mango, diced
- ¼ cup fresh lime juice
- ¼ cup fresh mint leaves, minced
- Honey or agave syrup (optional, to taste)
Instructions
- Cut the watermelon into bite-sized cubes.
- Prepare other fruits like berries or mango by rinsing and chopping as needed.
- Combine lime juice and minced mint leaves in a bowl to make the dressing.
- Fold the watermelon and other fruits together gently.
- Drizzle the lime mint dressing over the fruit.
- Mix carefully to keep the fruit intact.
- Serve immediately for the freshest taste.
Notes
Store any leftovers in an airtight container in the refrigerator for up to 2 days. For best results, keep fruit and dressing separate until serving.