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Refreshing Peach Lemonade

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A delightful homemade peach lemonade captures the essence of summer with its refreshing blend of ripe peaches and tangy lemons.

Ingredients

  • 4 ripe peaches, peeled and pitted
  • 1 cup freshly squeezed lemon juice
  • 4 cups water (adjust to taste)
  • Sweetener (honey, agave syrup, or granulated sugar to taste)
  • Ice cubes

Instructions

  1. Wash the peaches and remove their skins.
  2. Blend the peaches until smooth, then pass the puree through a strainer for a smoother texture, if desired.
  3. Combine the peach puree with freshly squeezed lemon juice in a pitcher.
  4. Mix in water to taste and adjust the sweetness according to preference.
  5. Chill in the refrigerator for a short while before serving.
  6. Serve over ice in chilled glasses, garnished with a slice of lemon or peach.

Notes

For best results, let the peach puree sit for a few minutes after blending to meld the flavors. Adjust sweetness to your preference.