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Mini Lunchbox Pizzas

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Delightful mini pizzas perfect for lunchboxes, customizable with your favorite toppings.

Ingredients

  • Quality pizza dough (store-bought or homemade)
  • Tomato sauce
  • Shredded mozzarella cheese
  • Your choice of toppings (vegetables, meats, etc.)

Instructions

  1. Preheat your oven to a hot temperature.
  2. Roll out the dough on a floured surface and cut into small rounds.
  3. Place each round on a baking sheet.
  4. Spread a spoonful of sauce on each round, leaving a margin at the edges.
  5. Sprinkle cheese on top and add your chosen toppings.
  6. Bake until the edges are golden and the cheese is bubbling, about 8-10 minutes.

Notes

Let dough come to room temperature for easier rolling. Avoid overcrowding the baking sheet.