Zesty Lemon Garlic Chicken
A showstopper dish that combines vibrant flavors with tender, juicy chicken, infused with garlic and zesty lemon.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking and Searing
- Cuisine: Mediterranean
- Diet: Dairy-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- Juice of 2 zesty lemons
- 1/4 cup olive oil (or avocado oil)
- Salt and pepper to taste
- Fresh herbs (parsley or basil) for garnish
Instructions
- Marinate the chicken with minced garlic, lemon juice, olive oil, salt, and pepper for at least 30 minutes.
- Heat a skillet over medium-high heat and sear the marinated chicken until golden brown.
- Transfer the seared chicken to the oven to finish cooking until the internal temperature reaches 165°F.
- Rest the chicken for a few minutes before slicing and serve with fresh herbs on top.
Notes
For storage, keep leftovers in an airtight container; they will last for 3-4 days in the fridge. Can be frozen for up to 3 months.