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BBQ Chicken

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This BBQ chicken recipe transforms simple chicken into a succulent dish with smoky flavors, perfect for weeknight dinners or backyard barbecues.

Ingredients

  • 4 chicken thighs or breasts
  • 1 cup BBQ sauce
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. Marinate the chicken in BBQ sauce, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper for at least 1 hour.
  2. Preheat your grill or oven to medium heat (about 375°F).
  3. Cook the chicken on the grill, turning occasionally, and baste with more BBQ sauce during the last few minutes.
  4. Check the internal temperature until it reaches 165°F before serving.
  5. Let the chicken rest for a few minutes before slicing.

Notes

For the juiciest BBQ chicken, avoid overcrowding the grill. A meat thermometer is recommended for checking doneness.